Broccoli soup
Broccoli soup recipe in the soup category
Recipe ingredients:
- 1 pound broccoli (fresh or frozen)
- 1 tablespoon instant onion flakes
- 1 teaspoon salt
- 1/4 teaspoon white pepper
- 1 tablespoon flour
- 1 teaspoon sweet basil (optional)
- 1 1/3 cups water
- 1 chicken bouillon cube
- 1 (13 ounce) can evaporated milk
Recipe method:
- Fresh broccoli should be washed, trimmed and broken into small pieces.
- Place broccoli in medium saucepan. Add next 7 ingredients.
- Cover and bring to boil. Simmer until tender, 10 to 15 minutes.
- Remove some florets and set aside for garnish.
- Puree or blend remaining broccoli, return to heat and stir in evaporated milk.
- Heat to serving temperature.
Tags: broccoli, recipe, soup, recipes, cooking
