Ravioli soup
Ravioli soup recipe in the soup category
Recipe ingredients:
- 3/4 pound ground beef or Italian sausage
- 1 can beef broth
- 1 package cheese ravioli or tortellini - fresh or frozen
- 1 can green beans, drained
- 2 green onions, sliced
- 1 can diced tomatoes with basil, garlic and oregano
Recipe method:
- In a 5-quart pot, cook meat. Drain.
- Add tomatoes, broth and 1 3/4 cups water. Bring to boil.
- Reduce heat. Stir in ravioli and cook according to package directions.
- Add beans and onions. Heat through.
- Season with pepper and sprinkle with grated parmesan cheese, if desired.
Tags: ravioli, recipe, soup, recipes, cooking