Squash casserole
Squash casserole recipe in the thanksgiving category
Recipe ingredients:
- 4 cups cooked yellow crook neck squash
- 1 medium onion
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 stick butter or margarine
- 2 cups crushed Cheezit crackers
- 2 cups shredded cheddar cheese
- 1 cup milk or heavy cream
Recipe method:
- Cook the squash, onion, butter, salt and pepper until onion and squash are tender.
- Mix remaining ingredients except for 3/4 cup of the crackers and 3/4 cup of the shredded cheese.
- Pour into a 2 quart casserole and top with remaining crackers and cheese.
- Bake at 350F for 30 minutes.
Tags: squash, casserole, recipe, thanksgiving, recipes, cooking