Creamed spinach recipe

Recipe for creamed spinach in our easy vegetarian recipes collection.

Recipe ingredients

• 3 cups fresh spinach, washed and picked over
• 1 egg yolk
• Grated nutmeg
• Salt and freshly ground black pepper
• 2/3 cup yoghurt

How to make creamed spinach

• Cook the spinach without any excess water and a little salt.
• Drain the cooked spinach very well. Press it between two plates for most effective drainage.
• Whisk together the egg yolk, nutmeg and seasoning to taste, and yoghurt.
• Mix into the spinach.
• Warm through gently.

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