Creamy potato salad recipe

Recipe for creamy potato salad in our easy vegetarian recipes collection.

Recipe ingredients

• 6 medium potatoes
• 1/2 cup eggless mayonnaise
• 4 tablespoons yellow mustard
• 2 tablespoons distilled white vinegar
• 1/2 onion, chopped
• 1/2 cup chopped celery
• Salt and pepper, to taste
• Paprika, optional

How to make creamy potato salad

• Cut the potatoes into cubes and cook in boiling water for 20 minutes.
• Drain and let cool completely.
• In a large bowl, combine the potatoes with the remaining ingredients.
• Sprinkle paprika on top, if desired.

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