Applewood fried biscuits
Applewood fried biscuits recipe in the yeast bread category
Recipe ingredients:
- 1 quart milk
- 1/4 cup granulated sugar
- 2 2/3 packages dry yeast
- 1/2 cup shortening
- 3 teaspoons salt
- 7 to 9 cups flour
Recipe method:
- Add yeast to warm water. Add other ingredients and let dough rise.
- Work into biscuits and let drop into hot fat. They can be frozen individually and stored in plastic bags. When you work them up, do not let the biscuits rise too high.
- The fat should be slightly hotter than 350 degrees F. If the fat should be too hot, the biscuits will sag in the center.
Tags: applewood, fried, biscuits, recipe, yeast, bread, recipes, cooking