Hot water rolls recipe

Recipe for hot water rolls in our easy yeast bread recipes collection.

Recipe ingredients

• 1 cup boiling water
• 1 cup shortening
• 1 cup granulated sugar
• 1 1/2 teaspoons salt
• 2 eggs, well beaten
• 2 packages dry yeast
• 1 cup lukewarm water
• 1/2 teaspoon granulated sugar
• 6 1/2 cups flour

How to make hot water rolls

• Pour water over shortening and stir until melted. Add sugar and salt and mix well.
• Add eggs. Place yeast in lukewarm water and add sugar to activate it. Combine the two mixtures.
• Sift flour into mixture. Blend well and place in refrigerator.
• Roll out dough, cut in circles and fold like an envelope.
• Place on greased cookie sheet. Cover and let rise for 2 hours.
• Bake at 350 degrees F for 20 minutes or until brown.

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