Silly dilly bread recipe

Recipe for silly dilly bread in our easy yeast bread recipes collection.

Recipe ingredients

• 2 packages active dry yeast
• 2 cups warm water
• 2 eggs
• 1, 18.25 ounces, box yellow cake mix
• 1 cup grape-nuts
• 1 cup shredded Swiss cheese
• 1/2 cup Parmesan
• 1 tablespoon dill seed
• 4 cups all-purpose flour

How to make silly dilly bread

• Dissolve yeast in warm water. Add eggs, beating until blended.
• Add dry cake mix, cereal, Swiss cheese, Parmesan and dill. Beat well.
• Stir in flour. Divide batter between 2 well-greased loaf pans.
• Cover and let rise in warm place 1 to 1 1/4 hours or until nearly double.
• Bake loaves in a 350 degrees F oven for 55 to 60 minutes or until bread sounds hollow when lightly tapped.
• Cover with foil last 15 minutes. Loosen edges with metal spatula. Remove to cooling rack.

• Slow rise yeast rolls
• Soft baked pretzels
• Soft sandwich buns
• Sour cream orange rolls
• St Joseph bread
• Sunday rolls
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• Swedish limpa bread

• Regular hamburger rolls
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• Sauerkraut bread
• Seasoned sticks
• Seedtime and harvest loaves

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