Tupperware bread recipe

Recipe for tupperware bread in our easy yeast bread recipes collection.

Recipe ingredients

• 9 cups flour
• 1 1/2 teaspoons salt
• 4 eggs, beaten
• 1 1/2 cups cool water
• 2/3 cup granulated sugar
• 2 packages yeast
• 1 1/2 cups milk, scalded
• 1 cup butter or margarine

How to make tupperware bread

• Place 9 cups flour in tupperware bowl.
• Make well in center of flour for liquid ingredients.
• In bowl add scalded milk, cool water, salt, sugar, yeast and eggs.
• Pour into well and do not stir.
• Place lid on bowl and burp. Let rise until lid pops off.
• Melt butter. Pour over flour mixture and stir.
• Place lid on bowl and burp. Let rise until lid pops off.
• Roll on floured board. Place in buttered pans. Let rise for about 30 to 45 minutes.
• Bake at 350 degrees F for 10 to 12 minutes.

• Tupperware fix and mix bread
• V-8 bread
• White sage bread
• Whole grain bread
• Whole grain buns
• Zwieback
• Adobe bread
• Almond raspberry braid

• St Joseph bread
• Sunday rolls
• Sugar lump cinnamon bread
• Swedish limpa bread
• Sweet focaccia
• Sweet grain bread
• Sweet rolls in a bundt pan
• Tomato bread

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