cooking recipes




Fried zucchini with garlic yogurt


 Fried zucchini with garlic yogurt recipe in the zucchini category

 Recipe ingredients:

  • 4 large garlic cloves, pressed
  • 1 teaspoon salt
  • 2 cups plain yogurt
  • Vegetable oil, for deep frying
  • 1 1/2 cups plus 1 cup all purpose flour
  • 1 3/4 cups water, up to 2
  • 4 large zucchini, thinly sliced on diagonal

 Recipe method:

  • Combine garlic and 1 teaspoon salt in small bowl. Mix in yogurt.
  • Can be prepared 3 hours ahead. Cover and refrigerate.
  • Pour oil into heavy medium saucepan to depth of 1 1/2 inches and heat to 350 degrees F.
  • Place 1 1/2 cups flour in medium bowl.
  • Whisk in enough water to form smooth medium thin batter.
  • Place remaining 1 cup flour in large bowl.
  • Working in batches, add zucchini to flour in bowl and toss, separating slices to coat well.
  • Dip zucchini into batter and fry until golden, about 3 minutes per side.
  • Transfer to paper towels and drain.
  • Place yogurt in center of large platter.
  • Surround with zucchini and serve.

Tags: fried, garlic, yogurt, recipe, zucchini, recipes, cooking

Recipe for fried zucchini with garlic yogurt is filed under Zucchini recipes


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